The Leosmak LEO-030 Industrial Freeze Dryer is a powerful machine designed for large-scale freeze drying needs, providing rapid, efficient preservation of food, pharmaceuticals, and other perishable goods. Key benefits include a high-capacity drying chamber for large batches, energy-efficient operation, and precise temperature control for optimal freeze drying results. This industrial freeze dryer ensures that products are freeze dried to retain nutrients, flavours, and textures, making it ideal for commercial applications.
Key Features
High Capacity: The spacious drying chamber accommodates substantial volumes, making it ideal for large-scale applications.
Sweet Mode: Specialised setting for candies and sweets, with preheating up to +70°C, vaporisation, and cooling, resulting in shorter cycles of approximately 1-3 hours.
Efficient Freeze-Drying Process: Preserves nutritional content, flavours, and textures effectively.
Energy-Efficient Operation: Designed to minimise energy use while maximising output.
Advanced Temperature Control: Offers precise, programmable control over shelf temperatures, reaching ultra-low levels down to -40°C or lower, ensuring the safe freeze-drying of heat-sensitive biological and chemical compounds without compromising their integrity.
Robust Construction: Industrial-grade build for reliability in high-demand environments.
User-Friendly Interface: Simplifies complex freeze-drying processes for ease of use.
The Leosmak LEO-030 Industrial Freeze Dryer is a powerful machine designed for large-scale freeze drying needs, providing rapid, efficient preservation of food, pharmaceuticals, and other perishable goods. Key benefits include a high-capacity drying chamber for large batches, energy-efficient operation, and precise temperature control for optimal freeze drying results. This industrial freeze dryer ensures that products are freeze dried to retain nutrients, flavours, and textures, making it ideal for commercial applications.
Key Features
High Capacity: The spacious drying chamber accommodates substantial volumes, making it ideal for large-scale applications.
Sweet Mode: Specialised setting for candies and sweets, with preheating up to +70°C, vaporisation, and cooling, resulting in shorter cycles of approximately 1-3 hours.
Efficient Freeze-Drying Process: Preserves nutritional content, flavours, and textures effectively.
Energy-Efficient Operation: Designed to minimise energy use while maximising output.
Advanced Temperature Control: Offers precise, programmable control over shelf temperatures, reaching ultra-low levels down to -40°C or lower, ensuring the safe freeze-drying of heat-sensitive biological and chemical compounds without compromising their integrity.
Robust Construction: Industrial-grade build for reliability in high-demand environments.
User-Friendly Interface: Simplifies complex freeze-drying processes for ease of use.